Friday Food!

I thought it would be fun to share some of my family's favorite recipes with you.  They may come with a picture, they may not!  So, anyway, today is Taco Pie.  This is a great go-to for meals for new mothers and is always met with rave reviews!!

Taco Pie (http://allrecipes.com/recipe/taco-pie/detail.aspx)

Ingredients

• 1 (8 ounce) package refrigerated crescent rolls
• 1 pound ground beef
• 1 (1 ounce) package taco seasoning mix
• 1 (16 ounce) container sour cream
• 8 ounces shredded Mexican-style cheese blend
• 1 (14 ounce) bag tortilla chips, crushed

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Lay crescent dough flat on the bottom of a square cake pan and bake according to package directions.
3. Meanwhile, brown the ground beef in a large skillet over medium high heat. Add the taco seasoning and stir together well. When dough is done, remove from oven and place meat mixture on top, then layer with sour cream and cheese, and then top off with the crushed nacho chips.  (I recommend doing two layers of this!)
4. Return to oven and bake at 350 degrees F (175 degrees C) for 10 minutes, or until cheese has melted. 

We love to eat this with Spanish Rice and Corn!  Hope you enjoy!!!